> Any other suggestions?
> Howard

Keep your face over the bowl while you eat your soup. If any dribbles down your chin, it'll land back in the bowl. Drink your soup through a straw. Drink your soup straight from the bowl, forgoing utensils of any kind. Put a tongue dispenser in your soup and stick it in the freezer for a vew hours. Then take it back out and enjoy a soupsicle. Use lots of porous, spongy bread to sop up your soup and eat it that way. Have WMM add corn starch or some other thickening agent to her soup recipes; thicker soup won't drip. Serve soup in a cup and drink it that way. Don't eat soup.

Gri"you didn't ask for *good* suggestions"shny