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Re: Kettle-Cooked Potato Chips
Posted By: Beasty, on host 134.146.0.21
Date: Wednesday, February 7, 2001, at 08:08:13
In Reply To: Kettle-Cooked Potato Chips posted by Darien on Wednesday, February 7, 2001, at 05:39:03:

> I'm quite fond of kettle-cooked potato chips. They have a body and a weight that normal, wimpy potato chips don't have. But now I'm curious about something: are kettle-cooked potato chips a phenomenon unique to New England, or do folks living elsewhere have them, too? I'm fairly sure the kind seasoned with sea salt is only available here.
>
> Dar "Dip with Chips" ien

We have them in the UK. Labelled as Kettle chips. My own personal fave is Salsa Mesquite.

We have about seven flavours, though, including Sea Salt.

Bea"Normally called crisps, though"sty