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Pizza pie
Posted By: Wolfspirit, on host 206.47.244.93
Date: Tuesday, November 7, 2000, at 23:36:01
In Reply To: Re: Ten things I believe (the food version) posted by Brunnen-G on Sunday, November 5, 2000, at 12:38:59:

> > > What? Pizza PIE for breakfast? :)
> >
> > No, no, no. Pizza is not "Pizza Pie". Simply because it's round and cut into wedges, does not mean it's "pie". If you continue to refer to it as such, I am going to have to ask you to return to the 1950s.
> >
> > -Faux "add :) s where appropriate." Pas
>
> When I first heard pizza referred to as "pizza pie" I thought it must be some bizarre new recipe. It nagged at me for *months* trying to imagine how you could make a pizza pie - a pie crust with a whole actual pizza inside? A pizza with an extra pizza crust on top, like some kind of pizza sandwich? A standard savoury pie recipe containing vaguely pizza-related ingredients like tomato, pepper and onion? Eventually, I heard the name used again and took the opportunity to ask "What the HECK is a pizza pie?" I was a bit disappointed to learn it's just a weird overseas term for A PIZZA.
>
> Brunnen-"it still conjures up weird images"G

I think "pizza pie" usually refers to the particularly thick-dough variety of pizza made in a round metal pan/dish. It's also called "deep dish pizza".

It's also possibly influenced by that Napoli song, "When the moon hits your eye like a big pizza pie..."

Wolf "is not a fan of frozen pizza" spirit

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